A basic kitchen needs a selection of pots and pans, some basic gadgets, and a collection of common spices and condiments. A minimum set includes a small frying pan, a one-quart saucepan with cover, a two-quart saucepan with cover, a large frying pan with cover, and a large pot (for spaghetti, stew, pot roast, or homemade soup.) If you are cooking for more than one person, get two each of the frying pans and saucepans. Covers are optional for the frying pans, but try to get a cover to fit at least one.

Some other useful tools are a slow cooker, a wok (for Chinese cooking), toaster, microwave, blender, food processor, electric mixer, and an electric knife. There are also bread machines available at reasonable prices that produce a fresh hot loaf of bread rapidly. You will need some wooden spoons. Get a selection of sizes and handle lengths. You will also want a collection of spatulas in different sizes and shapes.

Whisks come in various sizes. They are very handy for mixing lightweight ingredients quickly, and are easier to get out and later to clean than a blender or mixer. Get a good set of knives. Cheap ones make the job of cutting more difficult and they wear out fast. With the knives, you will need a good cutting board. A cutting board provides a flat working surface and protects your counters. Plastic cutting boards are easier to clean than wooden ones. You should also buy a selection of measuring tools. Measuring cups for dry ingredients and measuring spoons come in sets. You will need a measuring cup for liquids, too.